Certification/Grading: Organic/Swiss
Roast: Medium
Tasting Profile: Caramel, smooth, citrus
Grower: Cooperativa Agricola de Servicisios Norandino
Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
Region: Piura, Amazonas, Peru
Altitude: 1100-1700 M
Soil Type: Clay Minerals
Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process.
We ship using the following methods:
- Free Shipping: 3 to 10 Days
- Express Shipping: 1 to 3 Days
- Overnight Shipping: 1 Day
Please make sure to contact us for Overnight Shipping option. You can text us on (833) 228-7968 for fastest response.
We always want you to be 100% satisfied with each and every purchase—that’s why we have our 30 day satisfaction guarantee. Let us know if you don’t like a product, and we’ll give you a refund and help you find a better solution.